Ginger Dill Lemon Butter Salmon

25

If you’re looking for a quick, healthy, and incredibly flavorful seafood dish, this Ginger Dill Lemon Butter Salmon is a must-try! The combination of rich, buttery goodness with the fresh, zesty flavors of ginger, dill, and lemon makes this dish a true crowd-pleaser. Whether you’re making a simple weeknight dinner or preparing a special meal, this salmon recipe is both effortless and impressive.

Ginger Dill Lemon Butter Salmon

A flavorful and easy-to-make salmon dish infused with the warmth of ginger, the freshness of dill, and the richness of butter. Perfect for a quick yet elegant meal!
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Course Main Course
Cuisine Seafood
Servings 3 people
Calories 450 kcal

Ingredients
  

  • 2 salmon filets
  • ½ cup melted butter
  • 1 tbsp ginger paste
  • 1 tbsp dill
  • 1 tsp salt
  • ¼ tsp black pepper

Instructions
 

  • Prepare the salmon – Rinse the salmon with water to clean and pat dry.
  • Make the butter sauce – In a bowl, combine the melted butter, ginger paste, dill, salt, and black pepper. Mix well.
  • Heat the pan – Place a pan over medium heat and pour in the butter sauce.
  • Cook the salmon – Once the butter starts to simmer, carefully place the salmon fillets into the pan.
  • Baste while cooking – Spoon the butter sauce over the salmon as it cooks.
  • Check doneness – Cook until the internal temperature reaches 135°F for a slightly rare texture or 145°F for a fully cooked salmon.

Notes

  • Serve with steamed vegetables, mashed potatoes, or rice for a complete meal.
  • For extra flavor, squeeze fresh lemon juice over the salmon before serving.
Keyword Butter, Dill, Ginger, Lemon, Salmon, Seafood

Why You’ll Love This Dish

One of the best things about this dish is its versatility. You can pair it with a side of roasted vegetables, creamy mashed potatoes, or a fresh green salad for a well-balanced meal. Plus, the butter basting technique ensures that every bite of the salmon is moist, tender, and packed with flavor.

Not only is this recipe delicious, but it’s also a healthy option for seafood lovers. Salmon is rich in omega-3 fatty acids, high-quality protein, and essential nutrients that support heart health and overall well-being. With just a handful of ingredients and a few simple steps, you can whip up a restaurant-quality dish right in your own kitchen!

Enjoy this dish with a refreshing glass of white wine or a citrus-infused sparkling water for the perfect dining experience. Happy cooking!

Leave a Reply

Your email address will not be published. Required fields are marked *

Recipe Rating




Close
Marvalus Eats © Copyright 2025. All rights reserved.
Close